BRCGS FOOD SAFETY 

USB Certification is the FIRST TURKEY HEADQUARTERED COMPANY in the world to provide certification services within the scope of BRCGS Food Program. In this context, we carry out all our activities as an accredited institution from the German Accreditation Agency DAkkS for:

• BRCGS Food Safety
• BRCGS Gluten – Free
• BRCGS Plant Based
• BRCGS START!

 

Certification Process

Receiving the application and providing an offer (The audit period varies depending on the size of the company, the number of employees and the process.)

Signing a contract

Audit planning (the audit is carried out announced or unannounced)

Carry out the audit

Completion of the audit process

Preparation of the audit report and if the result is positive submit to BRCGS. (The audit frequency is 6 months or 12 months depending on the audit result.)