A Strong Step in Sustainable Production: BCI P&C v3.2 Training Completed

Our Food and Agriculture Certification Department, operating under the umbrella of USB Certification, successfully completed the Better Cotton Initiative Principles and Criteria (BCI P&C v3.2) Control and Certification Body training on May 22, 2026 in order to reinforce its expertise in sustainable agricultural practices and to ensure compliance with current standards at the highest level.

The following critical topics were the focus of this comprehensive program:

• Updated standard requirements,
• Sustainable cotton production processes,
• Minimizing the environmental impacts of agricultural activities,
• Principles of social responsibility.

With the training, our team gained in-depth knowledge about the most up-to-date legislation and operational practices in the sector and took our quality and audit vision one step further towards our sustainable production goals.