Stop Foodborne Illness Publishes Food Safety Culture Guide
The non-profit organisation ‘Stop Foodborne Illness’, which works in the field of food safety, has published the Food Safety Culture…
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The Heart of Agriculture Beat at Growtech Antalya 2025
Growtech, the world’s largest greenhouse agriculture sector fair, brought industry professionals together in Antalya again in 2025. Held at the…
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Ferrero’s Hazelnut Purchase Commitment Revised
The Competition Authority has made changes to Ferrero’s purchase commitments. The previously determined purchase quantity has been updated, reduced by…
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The 11th World Halal Summit to be Held in Istanbul
The 11th World Halal Summit will be held in Istanbul between 26–29 November 2025, concurrently with Halal Expo 2025. The…
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Climate Report Released Ahead of COP28
Global experts, together with the UNFCCC, have released the report ‘10 New Predictions in Climate Science’. The report summarises the…
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BRCGS Launches New ‘Directory Pro’ Platform
BRCGS has launched its new platform, Directory Pro, developed to digitise supplier management and certification processes. Offering advanced features such…
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Webinar on Labelling Rules in Accordance with Legal Requirements and the IFS Food Standard Held
As USB Certification, we held a webinar on 6 October 2025 entitled ‘Labelling Rules According to Legal Requirements and the…
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USB Certification Participated in Ege University Food Engineering’s 50th Anniversary Event
We were delighted to participate as a sponsor in the 50th anniversary event of Ege University’s Food Engineering Department. The…
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We Participated in the IFS Focus Day Event as USB Certification
On 15 October, we participated as a sponsor in the IFS FOCUS DAY event, held for the first time in…
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Italy Targets 2026 Launch for National Textile EPR System
Italy’s Ministry of Environment has announced plans to implement the Extended Producer Responsibility (EPR) legislation for the textile sector in…
