The ‘Food Safety and Sustainability Panel’ we organised on 16 June 2025 at the IZQ Entrepreneurship Centre was an impressive event attended by leading figures in the sector. At this meaningful event, the sector’s most experienced professionals shared the latest developments in food safety and sustainability with participants.
Distinguished speakers at the panel:
- Sevgi KANSOY (Moderator) – USB Certification Agriculture Program Manager
- İlhan ZİNCİRCİOĞLU – Treasurer of the Board of Directors, İzmir Chamber of Commerce
- Ezgi DEDEBAŞ UĞUR – IFS Turkey Representative and Senior Quality Manager
- Engin MOLA – Quality Systems and Sustainability Group Manager, Kılıç Deniz Products
- Hande ÇİL – Quality Control and Assurance Manager at Işık Tarım Dökme Ürünler Fabrikası
The panel focused on the strong interaction between Supply Chain Management Systems, Sustainability Approaches and Food Safety. In addition, there were in-depth discussions on the role of sustainability management systems in the food industry in export processes and the potential of these systems to create a competitive advantage.
This event provided all professionals in the industry with an opportunity to better understand the relationship between sustainability and food safety. As USB Certification, we will continue to contribute to the industry and shape the future of our industry with such events.
We would like to thank all speakers and participants for their contributions. We look forward to seeing you again at future events.
Together we dream, together we achieve!
