PepsiCo and the National Geographic Society have announced a global partnership called ‘Food for Tomorrow’ to support sustainable food systems.

This strategic partnership aims to produce concrete solutions to the devastating effects of climate change and natural resource loss on agriculture. At the heart of the programme is the promotion of regenerative farming practices that go beyond traditional methods. The partnership will prioritise scientific research that increases soil fertility and restores ecosystems.

The project emphasises that a production model in harmony with nature is essential to ensure food security. PepsiCo and National Geographic aim to offer farmers a more resilient future through this global initiative. Science and agriculture come together on this platform to secure tomorrow’s food.