USB Certification participated in the prestigious industry gathering, the Sustainable Food Summit, organised in collaboration with the Sustainability Academy and TÜGİS. Our company was represented at the event, themed ‘For the Future of Food,’ by our Founder & CEO Nesrin Serin and our Food and Agriculture Certification Manager Derya Büyükyıldırım.

Throughout the summit, the strategic steps that need to be taken to build sustainable, reliable and resilient food systems were discussed in detail. This platform, which brought together stakeholders from different sectors, shared solution-oriented visions for the food ecosystem of the future. As USB Certification, we were delighted to be part of this valuable gathering, which contributes to food safety and sustainability goals. By closely following sectoral developments, we continue to take a leading role with our certification solutions for a more liveable world.