Agriculture and Food Policies Board Established
With the Presidential Decree published in the Official Gazette dated 28 March 2025, some existing boards were amended and the…
Best Practice Guideline – Pest Management” published by BRCGS
BRCGS has published a new guideline to improve pest management in production and storage facilities. Called ‘Best Practice Guideline –…
UpLink Community Avoided 142,400 Tonnes of CO₂ Emissions
In the period 2023-2024, the World Economic Forum’s UpLink initiative contributed to preventing a total of 142,400 tonnes of CO₂…
Aydın Memecik Olive Receives Geographical Indication Registration from EU
Aydın Memecik Olive has received a geographical indication registration from the European Union (EU) and has another important place among…
FSSC 22000 Certification Body Applications Temporarily Suspended
Certification Body (CB) applications for the FSSC 22000 programme, one of the leading global food safety management system standards, will…
Rainforest Alliance Updates Sustainable Agriculture Standard
The Rainforest Alliance, which plays an important role in promoting sustainable agricultural practices on a global scale, has released version…
European Union Increases Safety Notifications for Products Originating from Turkey
The European Union’s Rapid Alert System for Food and Feed (RASFF) has issued safety notifications for a total of 40…
USB Certification Joins BRCGS Connect 2025 as a Networking Sponsor!
We are pleased to announce that USB Certification will be a Networking Sponsor at the BRCGS Connect event, taking place…
TRaction Platform Held İts Consultation Meeting With Public İnstitutions
The Climate Action and Beyond Platform (TRAction), launched in cooperation with WWF-Turkey, TÜSİAD and UN Global Compact Turkey, organised its…
Turkish Food Codex Regulation On Microbiological Criteria Has Been Published
The ‘Turkish Food Codex Regulation on Microbiological Criteria’ was published in the Official Gazette dated 13.02.2025 and numbered 32812. The…
